Our Jamaican Quarter Jerk Chicken is slow-marinated in a bold blend of traditional jerk spices, fresh herbs, and peppers, then expertly cooked to lock in deep, smoky flavor. Each juicy quarter delivers the perfect balance of heat, spice, and savory richness, finished with a beautifully charred exterior.

A true Caribbean classic, this dish pairs perfectly with rice & peas, plantains, or festival, making it an ideal centerpiece for catered events, family meals, and celebrations.